CATERING: SALAD CREATIONS
For catering orders
3716 Spruce StCall: 215-222-7713 |
The Perelman CenterCall: 215-386-1350 |
BREAKFAST & DESSERT – LUNCH & SANDWICHES – SALAD CREATIONS
We use Applegate Farms Organic Deli Meats, and Drews All Natural dressings from Chester Vermont.
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All salads come with complimentay, utensils and plates.
STEP 1: Choose: Baby Arugula, Spring Mix, Baby Spinach or Hand Cut Romaine
STEP 2: Cost 79.95 (approx: 12-15 people)
STEP 3: Choose one complimentary
chicken, tofu or tuna and up to 5 additional toppings
STEP 4: Additional topping can be ordered
10.00 for chicken, tofu or tuna and 6.00 all others
SELECT 1 OF THE FOLLOWING:
Balsamic Free-Range Chicken
Grilled Free-Range Chicken
Grilled Marinated Organic Tofu
Tuna
SELECT 5 OF THE FOLLOWING:
Black Olives – Black Beans – Broccoli – Capers – Carrots – Celery – Cheddar Cheese
Chick Peas – Corn – Cucumbers – Jalapenos – Raw Onions – Pasta – Raisins – Organic Sprouts
Sunflower Seeds – Tomatoes – Water Chestnuts – Artichoke Hearts – Dried Cranberries – Edamame Grapes
Mango Marinated Mushrooms Mandarin Oranges – Organic Beets – Sesame Sticks – Cashews – Hard-Boiled Egg
Hearts of Palm – Mozzarella – Grilled Portobello Mushrooms – Feta – Pecorino Romano Cheese – Roasted Red Peppers – Walnuts
SELECT YOUR DRESSING
Honey Dijon – Romano Caesar – Rosemary Balsamic – Thai Sesame Lime – Roasted Garlic and Peppercorn
Low Fat Raspberry Vinaigrette – Soy Ginger – Ex. Virgin Olive Oil & Balsamic Vinegar
